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Where authentic Italian taste meets excellence!

At Portofino

At Portofino

Explore the tastes of Italy in Phuket.
Portofino, our award-winning Italian restaurant, serves traditional dishes for dinner amidst a romantic setting accented by hand-painted murals and red velvet cushions.
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About

  • Cuisine: Italian
  • Dress Code: Smart Casual
  • Setting: Restaurant, Poolside
  • Parking available, EV Charger
Our Menu

Our Menu

View Menu
PER DUE
  • Everyday: 06:00 pm - 10:30 pm
PER DUE
AUSTRALIAN WAGYU TOMAHAWK STEAK (1300 gr)
AUSTRALIAN WAGYU TOMAHAWK STEAK (1300 gr)
- ฿ 4900
Served with potato gratin, sautéed garden vegetables, rucola greens, pepper and red wine jus
FINE DE CLAIRE OYSTERS
FINE DE CLAIRE OYSTERS
6 pcs. - ฿ 690
12 pcs. - ฿ 1290
With traditional condiments
ANTIPASTI
Everyday: 06:00 pm - 10:30 pm
ANTIPASTI
TAGLIERE PORTOFINO
TAGLIERE PORTOFINO
- ฿ 620
Selection of Italian cheeses and cured meats served with tomato bruschetta
BURRATA CON PROSCIUTTO DI PARMA
BURRATA CON PROSCIUTTO DI PARMA
- ฿ 580
Burrata cheese with parma ham and cherry tomato confit
TARTARE DI TONNO
TARTARE DI TONNO
- ฿ 580
Tuna tartare, passion fruit vinaigrette and pink pepper corn
CARPACCIO DI MANZO
CARPACCIO DI MANZO
- ฿ 630
Beef carpaccio, rocket salad, walnut pesto and parmesan cheese sauce
CAPRESE DI BUFALA
CAPRESE DI BUFALA
- ฿ 480
Vine-ripened tomatoes and buffalo mozzarella, pesto sauce and black olive powder
CRUDO DI CAPESANTE
CRUDO DI CAPESANTE
- ฿ 630
Thinly sliced scallops with rucola pesto, sweet mango and mild chilli
CAPESANTE SCOTTATE
CAPESANTE SCOTTATE
- ฿ 650
Pan seared scallops with sautéed radicchio, dried tomato pesto and stracciatella cheese
INSALATA MISTA
INSALATA MISTA
- ฿ 240
Garden greens, shaved carrot and cucumber, tomatoes, olives, toasted seeds, parmesan mayo
BRUSCHETTA AL POMODORO
BRUSCHETTA AL POMODORO
- ฿ 290
Classic sourdough bruschetta topped with diced tomato, olive oil, basil and garlic
ARANCINO CON PROVOLA
ARANCINO CON PROVOLA
- ฿ 420
Fried mushroom risotto ball stuffed with provola cheese, parmesan fondue
INSALATA DI GRANCHIO
INSALATA DI GRANCHIO
- ฿ 480
Marinated crab meat on butterhead lettuce hearts, bell pepper pesto
ZUPPE
Everyday: 06:00 pm - 10:30 pm
ZUPPE
GUAZZETTO DI PESCE
GUAZZETTO DI PESCE
- ฿ 420
Classic Italian seafood stew with tomatoes and fresh basil
ZUPPA DI POMODORI
ZUPPA DI POMODORI
- ฿ 390
Roasted tomato soup with miniature eggplant parmigiana
MINESTRONE DI VERDURE
MINESTRONE DI VERDURE
- ฿ 320
Traditional vegetable and legume soup
CREMA DI ZUCCA CON CAPPESANTE
CREMA DI ZUCCA CON CAPPESANTE
- ฿ 460
Creamy pumpkin with pan seared scallop and crunchy pancetta
SECONDI PIATTI
Everyday: 06:00 pm - 10:30 pm
SECONDI PIATTI
FILETTO DI BRANZINO CON PANZANELLA
FILETTO DI BRANZINO CON PANZANELLA
- ฿ 820
Pan seared Andaman seabass fillet on warm panzanella salad, cherry tomato sugo and basil oil
SALMONE CON TARTUFO
SALMONE CON TARTUFO
- ฿ 860
Pan roasted Norwegian salmon steak, creamy truffle mashed potatoes, sautéed spinach, and baby carrots
FILETTO DI MANZO (200 GR)
FILETTO DI MANZO (200 GR)
- ฿ 1800
200 days grain fed Angus beef tenderloin, garden vegetables, asparagus arancini, parmesan fondue and red wine jus
TAGLIATA DI MANZO (250 GR)
TAGLIATA DI MANZO (250 GR)
- ฿ 1800
200 days grain fed Angus beef rib eye with rucola, sautéed green beans, mushroom and pepper sauce
CARRÉ DI AGNELLO
CARRÉ DI AGNELLO
- ฿ 1800
Grain mustard and herb crusted lamb rack, vegetable caponata, potato gratin and thyme jus
BRAISED BEEF CHEEKS
BRAISED BEEF CHEEKS
- ฿ 750
Braised beef cheek with mashed potatoes and sautéed vegetables
OSSOBUCO CLASSICO
OSSOBUCO CLASSICO
- ฿ 1600
Braised veal ossobuco with saffron risotto and green asparagus
CONTORNO
Everyday: 06:00 pm - 10:30 pm
CONTORNO
PATATE GRATINATE
PATATE GRATINATE
- ฿ 150
Oven baked potato gratin
SPADELLATA DI FUNGHI
SPADELLATA DI FUNGHI
- ฿ 180
Sautéed mushrooms with herb butter
FAGIOLINI SALTATI
FAGIOLINI SALTATI
- ฿ 150
Sautéed green beans with shallots
CAPONATA SICILIANA
CAPONATA SICILIANA
- ฿ 150
Sicilian vegetable stew with olives
SPINACI SALTATI ALL’ AGLIO
SPINACI SALTATI ALL’ AGLIO
- ฿ 150
Sautéed spinach with garlic
PURE DI PATATE CON TARTUFO
PURE DI PATATE CON TARTUFO
- ฿ 200
Trufffled creamy mashed potatoes
PASTE E RISOTTI
Everyday: 06:00 pm - 10:30 pm
PASTE E RISOTTI
PACCHERI ALLA NORCINA
PACCHERI ALLA NORCINA
- ฿ 560
Paccheri pasta with salsiccia and ricotta sauce, topped with black truffles
LINUINE AL AGLIO, OLIO, PANCETTA E PEPPERONCINI
LINUINE AL AGLIO, OLIO, PANCETTA E PEPPERONCINI
- ฿ 320
Linguine pasta tossed with pancetta, garlic, chili, parsley and olive oil, parmesan cheese
RIGATONI CON RAGU D’ANATRA
RIGATONI CON RAGU D’ANATRA
- ฿ 440
Slow cooked duck ragout and rigatoni pasta, ricotta cheese and spinach
LASAGNE AL FORNO
LASAGNE AL FORNO
- ฿ 550
Classic lasagna with beef bolognese, béchamel and parmesan
SPAGHETTI DI MARE
SPAGHETTI DI MARE
- ฿ 590
Sautéed Andaman seafood and spaghetti in tomato basil sauce
TORTELLI AROGOSTA
TORTELLI AROGOSTA
- ฿ 800
Lobster tortelli with snap peas in lobster bisque sauce
SPAGHETTI CARBONARA CLASSICO
SPAGHETTI CARBONARA CLASSICO
- ฿ 390
Spaghetti pasta tossed with guanciale, pecorino romano, egg yolk and black pepper
RISOTTO NERO PESCATORE
RISOTTO NERO PESCATORE
- ฿ 560
Squid ink risotto topped with prawn, scallop and calamari, stracciatella cheese
RISOTTO CON FUNGHI E TARTUFO
RISOTTO CON FUNGHI E TARTUFO
- ฿ 650
Classic mushroom risotto with black truffle and parmesan cheese
RISOTTO DI ZUCCA
RISOTTO DI ZUCCA
- ฿ 340
Creamy pumpkin risotto with toasted nuts, sage butter and parmesan crisps
RAVIOLI DI FUNGHI
RAVIOLI DI FUNGHI
- ฿ 320
Mushroom stuffed ravioli, seared king oyster mushroom, herb butter emulsion
DOLCE
Everyday: 06:00 pm - 10:30 pm
DOLCE
TIRAMISU CLASSICO
TIRAMISU CLASSICO
- ฿ 320
Traditionally layered espresso, ladyfinger, mascarpone and cocoa with coffee liquor
PANNA COTTA
PANNA COTTA
- ฿ 290
Vanilla flavoured panna cotta topped with mixed berries
MILLEFEUILLE ALLA CREMA
MILLEFEUILLE ALLA CREMA
- ฿ 290
Crisp layers of filo, vanilla crème, pistachio and dried fruits
CANNOLI ALLA RICOTTA
CANNOLI ALLA RICOTTA
- ฿ 290
Classic Sicilian cannoli filled with ricotta and pistachio
TORTA MERINGATA
TORTA MERINGATA
- ฿ 260
Layers of almond semifreddo, crunchy meringue and fresh seasonal fruits
TORTA MIMOSA
TORTA MIMOSA
- ฿ 260
Soft sponge crumb coated peach mousse and berry cake
DISCOVER
Specials
Chef's Specials

Special dishes crafted by our talented chef

PACCHERI ALLA NORCINA

Delight in hearty paccheri pasta, perfectly paired with savoury salsiccia and a rich, creamy ricotta sauce. This indulgent dish is crowned with a luxurious touch of aromatic black truffles for an unforgettable culinary experience.

View Special dishes crafted by our talented chef Details
Award
TOP 25 Restaurant Awards 2024

Excellence in Authentic Italian Cooking

We are proud to announce that Portofino Italian Restaurant has been honoured with the prestigious 'Excellence in Authentic Italian Cooking' award from the TOP25 Restaurant Awards 2024. This recognition celebrates our unwavering commitment to delivering authentic Italian flavours, crafted with passion and the finest ingredients. Thank you to our dedicated team and valued guests for making this achievement possible. We look forward to continuing to bring you the true taste of Italy

Wine Spectator’s 2024 Award of Excellence
Wine Spectator’s 2024 Award of Excellence

A Taste of Excellence

We are proud to announce that Portofino, our Italian restaurant, has been honoured with Wine Spectator's 2024 Award of Excellence. This prestigious recognition celebrates our carefully curated wine list, perfectly paired with the authentic flavours of Italy.
Romantic Dinner
Temporary closed
Reservations:+66611759726